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Gyuto Silver Steel #3 Nashiji Manche en Olivier 210mm Material:Silver Steel #3 Finition : Materiau:White Steel #1 Finition : Les couteaux en acier non inoxydable nécessitent un entretien minimal pour éviter l’oxydation de surface Sa pointe permet de réaliser des coupes précises et facilite le tranchage de la viande et du poisson Le Gyuto est un couteau polyvalent doté d'une pointe effilée et d'une lame mince
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