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Gyuto VG 10 Damas Manche Urushi Rouge Yamanaka 210mm ZA 18 le Ko Santoku VG 10 Tsuchime Damas Materiau:White Steel #1 le Ko Santoku VG 10 Tsuchime Damas avec manche en pakka 135 mm Le manche traditionnel en magnolia Sa pointe permet de réaliser des coupes précises et facilite le tranchage de la viande et du poisson Le Gyuto est un couteau polyvalent doté d'une pointe effilée et d'une lame mince
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